The House
A small atelier for soap.
Made slowly. On purpose.
The first batch was poured in a kitchen.
Vamoure was founded in New York in 2026, by someone who became fascinated with the difference between soap made in factories and soap made by hand. The first batch was poured in a kitchen, cured for ten weeks, and given to friends. The second batch sold out before it left the bench.
We work in batches of 240. Small enough that we know every bar by week, by mold, by scent. Big enough that you can buy one today and another in a season, and they will both be us.
Every Vamoure bar is cold-processed, anchored with real fixatives, and cured at least eight weeks before it leaves the bench. We use grass-fed Midwestern tallow rendered for skin, pomace olive oil infused with chamomile, and botanical essential oils sourced from named growers. We anchor our scents with real benzoin, frankincense, and patchouli — never synthetic dupes.
No palm oil. No phthalates. No filler. No urgency.
A soap is a small thing. We treat it like it isn’t.
What you can know about us
- Founded
- 2026
- Based
- New York
- Production
- Hand-poured, 240 per batch
- Cure time
- 8 weeks min (6 for salt)
- Sourcing
- Named US growers
Find your bar.
The Letter goes out four times a year — scent stories, sourcing notes, and the things we are reading. Subscribers get $2 off most bars.
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